Absolutely Almond Pound Cake Mix Preparation & Suggestions

LorilovesTS

5

It's more than just pound cake

Although it is by far the best pound cake ever......I make a coffee cake with it that is to die for.....Yum

TSMomof6

5

We could it this every day!

This is our favorite dessert. They can smell this cake as soon as I open the bag and they are running to the kitchen to get a piece. I love the fact that my children can make this cake on their own as well. My 8 year old daughter and my 10 year old son will bring a box out and just start making it for the family.

BGDR13

5

Awesome!!

My son loves it. He calls it his cake. Please mom cake please. No problem.... ADD some cut up strawberries and drizzle some chocolate syrup. PERFECTION!

Loveit

5

So Versital

Absolutely Almond Pound Cake Mix is my favorite dessert. The aroma is amazing as it bakes. We often use yogurt instead of the butter for the recipe. Also check out the cookie recipe. Little bites of bliss.

Mamamiafan

5

Yummy

Great cake to eat with any berry that you have on hand, or just a plain piece and ice cream

Bobbi

5

Absolutely Almond Pound Cake

I make this with 6oz of fat free vanilla yogurt instead of butter. It tastes the same but a lot less fattening! Always a hit~

Jawholt

5

Party Favorite

I keep these mixes in my cabinet all the time!  Perfect to make for parties and get togethers!  Everyone loves it!  Fast and easy!

warmpizzadiprocks

5

Momma's Favorite

I love my pound cakes!!! This one is so nice and moist I could finish it in one day, but I wouldn't of coarse. I really like to have this one sometimes with the Lemonade Fruit Dip that Tastefully Simple once had. You can't go wrong with this pound cake, feed it to everybody:)

Beebo

5

Love this!

So good alone or with fresh fruit on top! Almond flavor is the best!

Trinab43

5

Moist and delicious!

I love love love the Absolutely Almond Pound Cake Mix! I love it as pound cake (it stays moist for over a week after I bake it!) and as cookies! I turned these into thumbprint cookies and put a dollop of Rhubarb Strawberry Spread in the middle...SO good! I loved the spread on the bread and it was just as good on the cookie!