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I cannot wait to try this! I will be using currants if I can find instead of raisins :)
I just put this in the oven. It spilled over the rim of the loaf pan.
I was looking for a new way to use some of my packages of beer bread mix and this recipe came out so delicious! We used 2% milk and a few extra raisins, added cinnamon and sugar to the melted butter on top and voilà!
What’s wonderful bread! I just love how versatile this mix is and that I got to use it I make an easy Irish bread on St Patrick’s day. Will definitely be making this again.
Oh my so good. My husband and I absolutely loved this bread recipe. Will make often
Has anyone attempted to use this to make breakfast muffins?
You don't need the luck of the Irish to bake this delicious bread. Prepared with the milk of your choice(I used buttermilk) - yum! We could hardly wait for the bread to cool before we demolished the loaf!
Closest I've come to my mother's recipe. We make it in a pie plate and take about 10 minutes off the baking time. I'm now expected to bring this to our family brunch on Christmas Eve morning. All the Irish cousins love it.
4 ingredients! Buttermilk or milk of your choice, raisins, a package of Bountiful Beer Bread Mix, and butter! Then Bake! No brainer and no mess. This bread is delicious and moist. Plump raisins to add just the right amount of sweetness. Mmmmm...... cut thick slices to toast for breakfast on the go!
This is so easy and tasty! Better than any I have ever purchased already made!