- Preheat oven to 375°F. In large bowl, combine first 2 ingredients; stir just to blend. Pour melted butter into a greased medium-sized round bottomed, deep stainless steel mixing bowl; spoon batter over the butter and smooth out the top.
- Bake 50-55 minutes or until toothpick inserted in center comes out clean. Cool completely.
- Invert bread on serving platter; cut an opening in the top of bread. Pull bread from inside of loaf to create a bowl; cube.
- Fill bowl with prepared Spinach & Herb Dip, if desired. Serve with bread cubes and veggies.
Makes 10 servings.
Make Ahead: Prepare through step 2. Store in an airtight container up to 1 day.
Nutrition per Serving:
(does not include optional dip)
240 Total Fat:
4.5g Sat. Fat: