Bountiful Cheesy Biscuits Recipe

Bake a batch of these restaurant-style biscuits using our Bountiful Beer Bread Mix! Your family will thank you.
  • Prep time: 15 minutes
  • Chill/Cook time: 12 minutes
  • By:
  • Servings: 18-20

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cooking methods

  • Bake


Preheat oven to 400°. Combine first 5 ingredients; stir until dough forms. Drop dough by large tablespoonfuls onto ungreased baking sheets. Bake for 12-14 minutes or until lightly browned. Brush tops of hot biscuits with melted butter. Serve warm. Makes 18-20 biscuits. *Can use any Tastefully Simple seasoning blend in place of Garlic Garlic. **Can use any shredded cheese in place of cheddar.

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Rated 5 out of 5 by from I love these biscuits! I decided I wanted something different for dinner and searched the recipes to find something. I found these and I will keep them in my recipes forever!
Date published: 2018-09-06
Rated 5 out of 5 by from Hint of garlic with a little sweetness. Made this exactly as recipe. Very good. Everyone loved it. Definitely will make again.
Date published: 2017-05-30
Rated 5 out of 5 by from Best use for beer bread These are seriously the best. Simple to make. I love keeping them in the freezer & reheated them. You would never know they weren't freshly made. I use Italian Garlic Bread seasoning instead of Garlic Garlic. I find the Garlic flavor incorporates into the biscuit better. I recommend this recipe all the time.
Date published: 2017-04-07
Rated 5 out of 5 by from Biscuit review These biscuits are so good! So excited to add them to our weekly meals!
Date published: 2016-04-27
Rated 5 out of 5 by from perfect! These are so delicious! My kids & husband love them as much as I do.
Date published: 2016-04-27
Rated 5 out of 5 by from love these biscuits Makes a big batch of biscuits! I keep the finished biscuits in my freezer then pull out what I need for the meal and warm them in the oven wrapped in foil.
Date published: 2014-10-12
Rated 5 out of 5 by from Wonderful Biscuits! Excellent biscuits! No leftovers and the hit of the meal. I served them with corn chowder. I also added some Tastefully Simple Italian Garlic Bread Seasoning to the butter that I brushed on the warm biscuits. Delicious!!!
Date published: 2014-08-09
Rated 5 out of 5 by from Easy and delicious! My kids absolutely love these biscuits! They are super easy to make and a wonderful addition to any dinner
Date published: 2014-02-20
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