Bountiful Cheesy Biscuits

TSMOM6

5

Wonderful Biscuits!

Excellent biscuits! No leftovers and the hit of the meal. I served them with corn chowder. I also added some Tastefully Simple Italian Garlic Bread Seasoning to the butter that I brushed on the warm biscuits. Delicious!!!

akmoneypenny

5

Easy and delicious!

My kids absolutely love these biscuits! They are super easy to make and a wonderful addition to any dinner

ThanksTS

5

Changed it and still fabulous! It's Beer Bread!

I didn't have the white or wheat beer bread on hand, so I used Multi Grain (now STANDARD!). I also used a year old breuchetta spice mix (non TS :() and a cup of mozzarella cheese. Made 17 palm-sized biscuits. The whole family (toddler and non beer bread fan husband) loved them. Still moist after a week in a sealed container. Good for breakfast, snack, and with soup (dipped or not). We will continue to play with the recipe. THANK YOU!