Crispy Baked Asparagus

These were so easy to make and delicious. They baked well!

I make this very often!! My family doesn't like egg so I use some olive oil instead. And then they LOVE it! Also have made this using Seasoned Salt instead! Easy, can't-go-wrong recipe!

We made these the other night and they were delicious! Easy to make and just a different twist on asparagus! I will make them again for sure.

My daughter ate them all. If you knew her, you would know what a BIG deal this is. The list of veggies she'll eat is very short, and they way I prepare them is essential to her eating them. This was her first time eating asparagus, and she loved them. So did my husband and I. They were a really quick and easy side dish. This will be a regular dish in our house from now on!!