Hasselback Chicken Cordon Bleu

(7) Write a Review

Cost per Serving:

  • Hasselback Chicken Cordon Bleu

Ingredients

Directions

Nutrition

Per serving:


read the latest reviews

7 Reviews
  • Alicia

    5
    Mouth watering

    This is one of my family's fav, when planning my menu, it is always a first choice. Easy & picky eater pleasing.

  • Gail Jusiewicz

    5
    Another Great Recipe for Chicken

    This recipe is so easy, but looks so professional and makes use of my air fryer oven. Husband approved which gives it 5 stars in my book!

  • The Foodie Mama

    5
    Fake fancy

    Loved the flavor or this recipe! I would recommend thin slicing the chicken breasts so you get more ham/cheese in each bite! But it was restaurant quality - at home!

  • TSMomBoss

    5
    Absolutely delicious!!!!

    This dinner was freaking amazing! Everyone LOVED it even the pickiest eaters! I swapped out shredded Swiss for sliced baby Swiss cheese to wrap ham with. Great versatility using whatever cheeses you have on hand! Delicious flavor and elegant presentation for a fancy dinner or holiday meal. Double duty next time! Dinner tonight and another for the freezer!

  • Hasselback Chicken Cordon Bleu

    5
    OMG Delicious!!!

    Seriously so easy! I prepped this in the morning and put in fridge covered. Took out about an hour before to take the chill off it. Popped in the oven and it was done super quick! Everyone LOVED it! I used sliced baby Swiss that I cut slices in half and rolled around the ham. Next time I’ll try Colby or Cheddar Cheeses. This is one of those recipes you can use just about any cheese you have on hand sliced or shredded. Mix it up! Great flavor and elegant presentation for a fancy chicken dinner.

  • Marj Gray

    5
    Hasselback Chicken Cordon Bleu is not a hassle

    This was a breeze to put together and didn't take long in the oven. It turned out juicy and delicious. I used swiss cheese on all but one, and I used cheddar on it, due to someone not liking swiss. This is a keeper!

  • Cindy

    5
    Very very good

    Awesome recipe. Very good. Only thing I would do is add more classic ranch dip