- Preheat oven to 350°F. In large bowl combine chicken and ½ cup Honey Teriyaki Sauce. Place chicken mixture in greased 13x9-inch baking dish. Bake 35-40 minutes or until internal temperature of chicken reaches 165° on an instant-read food thermometer.
- Drizzle with remaining ½ cup Honey Teriyaki Saucewhen serving or use for dipping sauce.
Makes 6-8 servings.
Tip: Use our Seasoned Salt and Garlic Pepper Seasoning to season chicken in place of salt and pepper.