Honey Teriyaki Chicken Kabobs Recipe

So simple to prepare for a main dish or as an appetizer for that backyard bash.
  • Prep time: 15 minutes
  • Chill/Cook time: 15 minutes
  • By:
  • Servings: 4

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  • 4 boneless, skinless chicken breasts, cubed
  • 2 red bell peppers, cubed
  • 1 fresh pineapple, cubed
  • Toasted sesame seeds (optional)

cooking methods

  • Grill


Alternate ingredients on four metal skewers. Brush kabobs with vegetable or olive oil; lightly grill. Brush on Honey Teriyaki Sauce; grill a few more minutes until chicken is cooked through. Remove kabobs from grill; sprinkle with toasted sesame seeds. Makes 4 servings.

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Rated 5 out of 5 by from Spread the word on this one! This is the easiest recipe and sooooooo good featuring the Honey Teriyaki ....YOU will love it.
Date published: 2014-07-19
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