Hot Garlic Garlic Dip Recipe

Creamy, cheesy and garlic - can't ask for anything better.
  • Prep time: 5 minutes
  • Chill/Cook time: 20 minutes
  • By:
  • Servings: 6-8

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cooking methods

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Combine ingredients; spread in glass baking dish. Bake at 350° for 20-25 minutes. Stir before serving. Makes 6-8 servings.

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Rated 5 out of 5 by from Just WOW! A hostess made this at her party without my knowledge. When I tasted it, I decided that will be my garlic dip at the rest of my parties! It's amazing.
Date published: 2018-01-30
Rated 5 out of 5 by from Easy crowd pleaser! I have made this dip multiple times & I never have left overs! I serve it with tortilla chips & everyone seems to love it. I get asked how to make it often & people are so surprised how easy it is to make.
Date published: 2015-11-08
Rated 5 out of 5 by from My newest addiction!! This was absolutely delicious. I made it for a meeting and the plate was almost licked clean. I will definitely be making this one again.
Date published: 2015-04-15
Rated 1 out of 5 by from Way too salty! I followed the recipe. No way to mess it up. Very easy directions. Just VERY salty.
Date published: 2015-03-24
Rated 5 out of 5 by from Quick and Delicious Warm Dip I made this dip for a meeting I was attending, and it was a big hit. I (naturally) taste tested it and wanted to keep it home for myself. Fortunately, it's simple to make so making it again is a no-brainer. This warm dip is cheesy and delicious with the right amount of garlic flavor. I made it with Colby Jack shredded cheese since that's what I had on-hand. I've added this to my go-to recipes.
Date published: 2014-10-09
Rated 5 out of 5 by from Incredible! I made this for a family party because it just sounded so good............ and it was!! No one left the appetizer table until it was gone and everyone wanted to know what was in it!
Date published: 2014-06-09
Rated 5 out of 5 by from Best hot dip ever! If you like the Garlic Garlic dip cold then you will love it hot! This is quick and easy and can be served within 15 minutes! Love, love, love it!
Date published: 2014-02-16
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