Peach Mango Calypso Recipe

Just imagine the sun caressing your skin and the sand between your toes sipping a peach mango calypso.
  • Ready in: 8 minutes
  • Prep time: 5 minutes
  • Chill/Cook time: 3 minutes
  • By:
  • Servings: 6

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  • Mango Margarita Mix
  • ¾ cup peach schnapps
  • 1 cup water
  • 4 cups ice


Remove small rimmer pouch from bag; pour onto a plate. Lightly wet edge of glasses; dip into rimmer. Combine mix, peach schnapps and water in blender; blend until dissolved (about 30 seconds). Add ice; blend until smooth. Pour into glasses and serve. Makes 6 (8 oz.) servings.

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