Pizza Burgers Recipe

Prepare using slider buns for a quick and easy-to-reheat after-school snack.
  • Ready in: 35 minutes
  • Prep time: 20 minutes
  • Chill/Cook time: 15 minutes
  • By:
  • Servings: 12

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  • 1½ lbs. lean ground beef
  • 14 oz. can crushed tomatoes
  • 14 oz. can diced tomatoes, drained
  • 2 Tbsp. Pizzeria Seasoning
  • 8 oz. shredded Cheddar cheese
  • 12 hamburger buns

cooking methods

  • Bake
  • Broil


Preheat oven to 425°. Combine ground beef and Onion Onion™ Seasoning in a large skillet over medium-high heat. Cook and crumble until no longer pink; drain.

Add crushed tomatoes, diced tomatoes and Pizzeria Seasoning; simmer 5 minutes. Remove from heat and stir in cheese. Divide mixture among hamburger bun halves; place on a large baking sheet(s). Bake 15 minutes, placing under the broiler for the last 1-2 minutes.

Tip>: Make desired amount of burgers and refrigerate the remaining mixture in an airtight container for up to 3 days or freeze for up to 3 months.

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