Onion Onion™ Seasoning

Onion Onion™ Seasoning

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No chopping, no tears! Sprinkle this premium blend of onions, shallots, chives and sea salt into virtually everything. Add to sour cream for a delicious dip.

$10.99
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No chopping, no tears! Sprinkle this premium blend of onions, shallots, chives and sea salt into virtually everything. Add to sour cream for a delicious dip.

Description

no chopping no tears!

This top-selling signature seasoning is carefully crafted using several kinds of onion including shallots and chives, and sea salt to create the ultimate onion flavor without the hassle of peeling or chopping.

It is a delicious replacement for fresh onion in all of your recipes. This blend of seasonings and herbs can be sprinkled on meat, poultry, veggies, eggs, salads, and sauces.

Add a burst of flavor to mashed or scalloped potatoes, omelets and scrambled eggs, or mix it with sour cream for a delicious dip. (4 oz.) Item: 180105


How to use Onion Onion™ Seasoning

How's it Shakin'?

Directions

1 cup sour cream*
2 tablespoons Onion Onion™ Seasoning
Assorted fresh veggies and/or chips

1. In small bowl, combine sour cream and Onion Onion™ Seasoning; mix well.

2. Refrigerate 2 hours.

3. Serve with assorted veggies and/or chips.

Makes about 1 cup dip.

* Lighten it up: use light sour cream instead.

Onion Onion™ Seasoning Ingredients

Ingredients & More

INGREDIENTS: Onion, garlic, sea salt, shallots, red bell pepper, parsley, chives, leeks, citric acid.

Manufactured in a facility that processes wheat, milk, egg, soy, tree nuts and fish.

ingredients
Mix it up!

Breakfast Broccoli Hash: Who needs potatoes with this low-carb hash? Broccoli slaw mix, riced cauliflower and peppers sautéed with bacon and Onion Onion™ Seasoning. Finished with a fried egg. Also features Spinach & Herb Seasoning.

Stir into mashed or scalloped potatoes.

Add flavor to omeletes and scrambled eggs.

Sprinkle into simmering spaghetti sauce or slow cooker dishes.

Stir into sloppy joes or ground beef casseroles.

Breakfast Broccoli Hash: Who needs potatoes with this low-carb hash? Broccoli slaw mix, riced cauliflower and peppers sautéed with bacon and Onion Onion™ Seasoning. Finished with a fried egg. Also features Spinach & Herb Seasoning.

Stir into mashed or scalloped potatoes.

Add flavor to omeletes and scrambled eggs.

Sprinkle into simmering spaghetti sauce or slow cooker dishes.

Stir into sloppy joes or ground beef casseroles.

Tastefully Simple Seasonings

About our Seasonings:

Tastefully Simple: Our name says it all. High-quality, signature flavors and ingredients that make crazy-delicious and incredibly simple meals your friends and family will love. Nothing complicated. No apron required. Just simple, delicious and fun.

Our clean-label seasonings are expertly blended to add fantasticflavor to any dish. You'll use 'em every day.


see what people are saying about Onion Onion™ Seasoning ...

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testimonial

read the latest reviews

103 Reviews

  • Bev

    5
    Onion onion seasoning

    Great uses for all types of cooking

  • Teresa

    5
    Great for seasoning a d makes the best onion dip.

    Better for onion dip than using box onion soup mix.

  • Lindsey

    5
    So good

    If you don't have this seasoning as a staple, you need to. It's fantatsic blend of onion and other seasonings that steps up every dish

  • Frances

    5
    Perfect for seasoning beef

    Used onion onion today to season beef for noodles. So good, no tears from peeling onions.

  • Dianne

    5
    Love

    I absolutely LOVE the seasoning. As a season and as a dip!!!!!!

  • Jodi Hinkle

    5
    Onion Onion

    I love that I don't have to chop onions anymore.

  • Chris Wright

    4
    Onion onion

    Enjoy all different onions

  • Violet

    5
    Onion Lover

    My dad is an onion lover and I bought this for him. It’s perfect!

  • Jon Fakler

    5
    Onion Onion Seasoning

    Great product. Ran out. Great with egg scramble, multi bits of differnt onion.

  • Carole Smith

    5
    Onion onion

    Love the different types of dried onions. Another condiment I can’t keep enough in my cabinet.