Rustic Herb Seasoning

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Sprinkle this rustic blend of rosemary, thyme, garlic and black pepper on meats, potatoes and veggies. Great on roasted chicken and as a bread topper.

$10.99
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Description

  • Sprinkle this rustic blend of rosemary, thyme, garlic and black pepper on meats, potatoes and veggies. Great on roasted chicken and as a bread topper. Serves 125. (4.4 oz.)
  • Cauliflower Shepherd’s Pie: This low-carb version of a classic swaps out mashed potatoes for mashed cauliflower and adds veggies and the flavor of Rustic Herb Seasoning into the filling. Also features Roasted Garlic Infused Oil, Garlic Garlic™ Seasoning and Onion Onion™ Seasoning.
  • Brush chicken or meats with olive oil before adding seasoning.
  • Steam fresh green beans, asparagus or baby carrots; top with melted butter and sprinkle with seasoning.
  • Boil quartered new potatoes until tender; toss with melted butter, seasoning and a squeeze of fresh lemon juice and cooked green beans.
  • Add to gravies, soups or pasta sauces.
  • Item: 747902
ts eatwell

INGREDIENTS: Dehydrated garlic, black pepper, rosemary, salt, thyme, spices.

Manufactured in a facility that processes milk, soy, egg, wheat, tree nuts and fish.

Kosher-parve by Kof-K

Certified Kosher-parve by Kof-K

no gluten ingredients

No gluten ingredients

read the latest reviews

49 Reviews
  • Calinda

    3
    Size change?

    This seasoning tastes just fine, but why is everything way small for the same price? Really disappointed in TS right now. From Tastefully Simple: Glad to hear you are enjoying Rustic Herb Seasoning. The shaker for this seasoning has not recently changed sizes. It continues to hold 4.4 oz. of the signature blend of rosemary, thyme, garlic, pepper and other spices. Sometimes the seasonings may compact and settle during shipping. We recommend you turn it upside down with the lid closed and give it a gentle shake before using. If you have question, please contact help@tastefullysimple.com.

  • Jeannette Sieland

    5
    Rustic Herb Seasoning

    I use on most all meats like steaks, burgers, meatloaf, chicken. I have even used it on quite a few potato dishes. My husband isn't s spice lover but this he hasn't complained about yet.

  • Julie Holmes

    5
    Rustic Herb

    This is my favorite of all. I use it on proteins and veggies

  • Theresa Bekeshka

    5
    Flavor

    Just made turkey breast today with it! Already a favorite for me!

  • Carol

    5
    RUSTIC HERB SEASONING

    All you need to make your meat taste Awesome.

  • Karen Sparks

    5
    Best seasoning ever!

    I love all your seasonings but this is the best. I put it in everything!!! I love it!

  • Karen Russell

    4
    Rustic herbs

    I like the different flavors in this seasoning, but I think it would be better if it was used with the grinder. The pepper corns are a bit big.

  • Mary Frey

    5
    My go to seasoning

    Excellent

  • Sue V.

    5
    Rustic Herb seasoning

    Perfect blend of ingredients. We sprinkle it on our corn on the cob and especially our can corn. It enhanced the fresh corn and adds so much flavor to can corn

  • Jim cash

    5
    Rustic herb seasoning

    I use it in some sauces and soups and stews Some casseroles T does wonders fora leg of lamb in the oven or smoker. Light coating of olive oil then rub seasoning into lamb. And cook as you normally would for lamb