Pumpkin Cream Cheese Bread Recipe

  • Ready in: 1 hours, 15 minutes
  • Prep time: 15 minutes
  • Chill/Cook time: 1 hour
  • By:
  • Servings: 16

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cooking methods

  • Bake


  1. Preheat oven to 375°F. In a large bowl, combine Pumpkin Bread & Maple Glaze Mix packet 1, water and butter. Blend well. Set aside.
  2. In a medium bowl, whisk cream cheese, Pumpkin Bread & Maple Glaze Mix packet 2 and vanilla. Set Aside
  3. Spread half the pumpkin bread batter in a greased 9x5-inch loaf pan. Spread with cream cheese mixture, then top with remaining pumpkin bread batter.
  4. Bake 55-60 minutes or until a toothpick inserted in the center comes out clean. If it starts to get too browned, cover with aluminum foil the last 10 minutes.
Makes 16 servings.

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