- Prepare grill to medium-low heat or oven to 400°F.
- Combine Alfredo sauce with Spinach & Herb Seasoning and Garlic Garlic™ Seasoning; spread on pizza crusts. Top with shredded chicken and cheese.
- Place pizzas on aluminum foil on grill or directly on oven racks. Grill or bake until cheese is melted, about 10-12 minutes. If grilling, watch crust and turn grill down if needed so crust does not burn before cheese melts.
Makes 6 servings.
Serve with a garden salad.
Wine Pairing: Chardonnay
Make Ahead & Freeze: Prepare step 2. Wrap in heavy-duty aluminum foil. Seal well, label and freeze. Thaw completely. Prepare as directed above.
Nutrition per Serving:
530 Total Fat:
21g Sat. Fat: