Spinach Alfredo Chicken Pizza

I’m not quite sure how we stumbled across this recipe. Maybe I was filtering by grill-able items? Anywho, this is a delish dish! A nice variation on the traditional red sauced pie. I like to add red peppers and/or red onions for color. And sometimes, we up the Garlic Garlic to 1 tablespoon (half a cap) bc we are into garlicky pies!!

This recipe was included in the Family Faves 10 Meal Kit. I just couldn’t do the store-bought pizza crust. I made my own using whole wheat and semolina flour. I also added carmelized onions and sautéed red bell pepper strips. My husband devoured it! I will definitely make this again, but will cut both the Garlic-Garlic and the Spinach Herb seasoning by 1/3. It was a bit too much garlic for us.

This pizza came together quickly. I had prepared as a freezer meal and used Magic chicken .. which only means more flavor. I also added thin sliced tomatoes in the last 3 minutes of cooking. I put the whole thing under the broiler for 1-2 minutes too. I wanted that extra char on top. My hubby rated this a 5 star meal and has already requested we have it again.

This was quick, easy, and delicious and my family loved it!

We have Friday night pizza night at our house. It is nice to try different recipes so we don't get bored. The kids really enjoyed this. I added fresh basil to it as well.