Candy Bar Apple Trifles Recipe

Rich chocolate. Creamy mousse. Crisp apples. You’ll love these luscious mini desserts!
  • Ready in: 10 minutes
  • Prep time: 10 minutes
  • By:
  • Servings: 8 servings

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  • 2 cups heavy whipping cream
  • 1 packet Warm Apple Pie Dip Mix
  • 4 Granny Smith apples, chopped
  • 4 regular-size chocolate-peanut-nougat candy bars (such as Snickers®), chopped


  1. In a large bowl, combine first 2 ingredients. Using an electric mixer on high, whip until stiff peaks form, creating a mousse.
  2. In 8 dessert dishes, layer chopped apples, mousse and candy bar pieces. Repeat layers.
  3. Drizzle with Creamy Caramel Sauce before serving.

Makes 8 servings.

Nutrition per Serving: Calories: 420 Total Fat: 27g Sat. Fat: 17g Cholest: 85mg Sodium: 65mg Carbs: 41g Fiber: 3g Sugar: 30g Protein: 2g

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