Cinnamon Almond Crumble Cake

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  • Cinnamon Almond Crumble Cake




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6 Reviews
  • Sue Northrup

    Cinnamon Almond Crumble Cake

    This is delicious. I would recommend using a little less butter especially for the crumbles on top or they are too moist. Also, I need to bake my cake about 10 min longer.

  • Mom1281

    Loved It So Much

    My whole family loved this! It's so easy to make and I'll definitely be making it again!

  • CincyFoodie

    Calorie Worthy!

    Take Almond Pound Cake to the next level with this crumb topped cake - perfect for breakfast OR dessert. Crumb topping was generous and easy to add before baking.

  • Mrs Mom

    yes, wow!

    Honestly, I was a little nervous about making this recipe, but it totally blew me away. So, so delicious! I would definitely make this again!

  • Jocelyn


    Very simple to make! One tip: there is more than enough crumble topping to cover the entire top of the cake, don't feel like you have to sprinkle them carefully or perfectly like I did. Very moist, a hint of cinnamon flavor without being overwhelming and just plain delicious!!

  • Kim Leo

    Yes, it's possible to love Almond Pound Cake more!

    I didn't think it was possible to love Almond Pound Cake more, but trust me it is with this recipe! This is absolutely delicious! My entire family loved it!