Sauteed Green Beans Recipe

Fresh green beans flavored with garlic and onion. This light side dish is perfect for any meal.
  • Ready in: 15 minutes
  • Prep time: 5 minutes
  • Chill/Cook time: 10 minutes
  • By:
  • Servings: Makes 10-12 servings

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ingredients

cooking methods

  • Stovetop

directions

  1. In large skillet over medium-high heat, combine all ingredients, salt and pepper as desired.
  2. Sauté until beans are crisp-tender, about 4-6 minutes.

Makes 10-12 servings.

Make ahead: Combine all ingredients in a gallon freezer bag. Refrigerate up to 1 day ahead. Continue with step 2.

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Rated 5 out of 5 by from Best Green beans! I loved the ease of cooking these and my family went nuts over it! This is a new family favorite side dish!
Date published: 2016-11-06
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