Loaded Cheesy Waffle Fries Recipe

Great for game day and weekend gatherings, these cheesy hot-from-the-oven fries will win over any crowd.
  • Ready in: 30 minutes
  • Prep time: 10 minutes
  • Chill/Cook time: 20 minutes
  • By:
  • Servings: 6 servings

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  • 1 (27 ounce) package frozen waffle fries
  • 1 cup shredded Cheddar cheese
  • 1 (8 ounce) package cream cheese, softened
  • 1 packet Cheesy Potato Warm Dip Mix
  • 3 tablespoons milk
  • 4-5 slices bacon, cooked and crumbled
  • Chopped chives for garnish, if desired

cooking methods

  • Bake
  • Microwave


  1. Prepare waffle fries according to package directions; sprinkle with shredded cheese and return to oven for 2 minutes.
  2. Meanwhile, in microwave-safe bowl, microwave cream cheese on HIGH 45 seconds. Stir in Cheesy Potato Warm Dip Mix and milk; microwave 20 seconds.
  3. Dollop half of dip over hot waffle fries; sprinkle with bacon and chives. Serve remaining dip on the side for dipping.

Makes 6 servings.

Nutrition per Serving: Calories: 510 Total Fat: 33g Sat. Fat: 16g Cholest: 70mg Sodium: 1,110mg Carbs: 39g Fiber: 3g Sugar: 2g Protein: 13g

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