Merlot Marinated Mushrooms Recipe

  • Ready in: 15 minutes
  • Prep time: 5 minutes
  • Chill/Cook time: 10 minutes
  • By:
  • Servings: Makes 4 servings

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cooking methods

  • Stovetop


  1. In large skillet, melt butter over medium-high heat.
  2. Add mushrooms and Garlic Garlic Seasoning. Sauté 1-2 minutes.
  3. Add Merlot Sauce and continue sautéing until mushrooms are tender.

Makes 4 servings.

Serving Suggestion: Serve over steak, chicken or pork; or as a side.

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Rated 5 out of 5 by from So good! I loved Merlot Sauce the first time I tried it many years ago and I love it even more now! These mushroom are out-of-this-world delicious!
Date published: 2020-05-20
Rated 5 out of 5 by from My favorite way to make mushrooms!! These are the best sauteed mushrooms out there! Restaurants have nothing on this!
Date published: 2020-05-09
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