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Nana's Apple Cake Mix Preparation & Suggestions

(324) Write a Review

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  • Nanas Apple Cake Mix Preparation Suggestions

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324 Reviews
  • Kash

    5
    Nana's Apple Cake

    My husband and I LOVE this cake. We usually add walnuts, and enjoy the crunchy top. It is so easy to make, and can be served either warm or cold.

  • Mimi2

    5
    Nana's apple cake mix

    Love making this so easy cake with my extra apples - family loves that it's so moist & has a crunchy top!!!

  • ciragh

    5
    Very nice!!

    This tastes very similar to an Apple cake my Mother in Law makes which is delicious. We enjoyed it quite a bit. The second time we made it we made the Cobbler recipe and didn't care for that as much. So we will continue to make the regular cake version.

  • Shirleygirley

    3
    Nana's Apple Cake Mix

    A little too Sweet... but what I really don't like about it, is the top is so crusty. I've tried making it according to the instructions, with pumpkin and peaches.......and it still is crusty on top.

  • ChalleN75

    5
    Nana's Apple Cake is my FAVORITE!

    I love this mix, from the very first time I bought it years ago. Not only is it completely simple, but so yummy too! Most recently, I made it with pears instead of apples, and it was just as delicious. Serve warm with vanilla ice cream or cool whip... MMMMMMM, SO GOOD!

  • Aussie Mom

    1
    Too sweet for me!

    It has a good taste to it but it is way to sweet for us. I am actually going to throw out the rest of it. Will not buy it again.

  • debrae7

    5
    My husband's favorite!

    So good we usually get two or three at a time! Easy to make too!

  • MES0619

    5
    Yummy!!

    I used more apples than called for and it was perfect! I would definitely make this again!

  • love the apple cake

    5
    Nana's Apple cake

    easy to make, delicious, moist and very tasty! It has a wonderful cruncy top after baked.

  • arteachermom

    5
    Disappearing Cake

    Believe it or not, I have not yet made this cake with apples. I have used pineapple and peaches (both canned with liquid drained) and both times it was delicious! Everyone loved them, so the cakes "disappeared" quickly.