Prepare Absolutely Almond Pound Cake Mix as directed on package with butter and water. Cool completely; cube. Combine pudding mix, milk and Oh My! Chai™ in medium bowl. Whisk 2 minutes; fold in non-dairy whipped topping. Make 4 or 5 layers of cake cubes, pudding mixture and sliced strawberries in clear glass bowl. Cover; chill 1 hour. Garnish with additional strawberries if desired. Makes 8-10 servings.