Makes 4 servings.
Serve with Jicama Fries with Pesto Dipping Sauce recipe.
Make Ahead & Freeze: Prepare step 1. Place in a gallon freezer bag between sheets of wax paper. Seal well, label and freeze. Thaw completely. Continue with step 2.Nutrition per Serving: Calories: 310 Total Fat: 27g Sat. Fat: 6g Cholest: 70mg Sodium: 610mg Carbs: 2g Fiber: 0g Sugar: 1g Protein: 14g
Always check the labels of ingredients in recipes to confirm they are gluten-free, and ensure your space is free from other possible sources of gluten. Since ingredient formulas can change and vary among other brands, Tastefully Simple cannot ensure that prepared recipes will be gluten-free.