I loved this and I dont like vidalla onion, or reubans. This is a great dish. 1 downfall I was the only one in my family to like so I ended up eating lots of leftovers.
Carrie S
5
Family Favorite!
My family eats this until we're stuffed and then we still have leftovers the next day. Delicious twist on the traditional reuben! A friend of mine substituted tortillas for the bread and said it was amazing too!
Foodlover1029
5
Aaamazing!!
I loved it! If you love a good reuben this is a great Casserole to try! I'd definitely make it again. May not be a favorite with the kids unless they like sauer kraut! I just halfed the recipe in a 8x8 pan so it wouldn't make so much. You could make 2 8×8 pans and freeze 1!
Sherbitron
5
Family fave!
Added more meat and doubled the sauerkraut. Top notch!
turtle
5
Yummy!!
This recipe makes a TON!! We used almost double the sauerkraut, which we thought was just right. My husband says it's a keeper!! Will definitely be making it enough!!
Simply SueS
5
LOVED this recipe !
Made this at my freezer meal workshop but it never hit the freezer. It was AMAZING, and my entire family devoured it.
mealtester
3
just ok
not bad, but not a favorite - made this at a freezer meal workshop - feel like it could have used a bit more bread - quite soggy in the middle. im not a super fan of sauerkraut, so maybe more bread/cheese would help this.
sparky
4
Makes way more than 6 servings!
This was something good and different for dinner. We split the recipe into 2 pans and made one 9x9 dish to freeze and ate the other 9x9 pan this evening, it served 4 of us and we still had leftovers.
bwilling
5
My husband couldn't get enough!
Delicious casserole, I used NF sour cream, it tasted amazing and my husband took leftovers to work almost all week and just loved it. Definetly a keeper!
