Smoky bacon, brown sugar and slow-roasted red peppers in a tangy, slightly sweet jam. Top grilled cheese, burgers and baked potatoes. Pour over cream cheese for an instant appetizer.
Smoky bacon, brown sugar and slow-roasted red peppers in a tangy, slightly sweet jam. Top grilled cheese, burgers and baked potatoes. Pour over cream cheese for an instant appetizer.
Description
Smoky bacon, brown sugar and slow-roasted red peppers in a tangy, slightly sweet jam. Top grilled cheese, burgers and baked potatoes. Pour over cream cheese for an instant appetizer. It's TS EatWell meaning there's nothing artificial and only clean ingredients inside.
It's tasty drizzled over grilled chicken or roasted pork. Add it as a spread to sandwiches or blend into Bloody Marys. Try the recipe for a savory Overnight French Toast Bake too!
(11 oz.) Item: 773406
How to Make Bacon Pepper Jam
Ingredients & More
INGREDIENTS: Sugar, water, roasted red peppers, jalapeño peppers, bacon (pork, water, salt, sugar, cultured celery powder, natural flavor), vinegar, natural smoke flavor, pectin, salt, lemon juice concentrate, calcium chloride.
Manufactured in a facility that processes egg, fish, milk, sesame, soy, tree nuts and wheat.
Prosciutto Bacon Jam Pizza
Refrigerated pizza crust dough baked and topped with Bacon Pepper Jam, prosciutto, red onion, goat cheese and arugla.
Bacon Pepper Jalapeño Poppers
Only Popper Recipe I Make!
"This is always a hit! It's my favorite and has the flavor of bacon in there. I don't love wrapping jalapeños with bacon as I don't like it if it's not crispy. This is just easy and delicious. Everyone loves them!"
-MM
Use as a sauce for burgers and pork chops, brush over shrimp or add to skillet meals.
Prepare as a warm dip. Combine 1/2 cup jam with 8 ounces cream cheese and 1 cup shredded Swiss cheese; warm gently in microwave.
Prosciutto Bacon Jam Pizza
Refrigerated pizza crust dough baked and topped with Bacon Pepper Jam, prosciutto, red onion, goat cheese and arugla.
Bacon Pepper Jalapeño Poppers
Only Popper Recipe I Make!
"This is always a hit! It's my favorite and has the flavor of bacon in there. I don't love wrapping jalapeños with bacon as I don't like it if it's not crispy. This is just easy and delicious. Everyone loves them!"
-MM
Use as a sauce for burgers and pork chops, brush over shrimp or add to skillet meals.
Prepare as a warm dip. Combine 1/2 cup jam with 8 ounces cream cheese and 1 cup shredded Swiss cheese; warm gently in microwave.
About our Sauces, Glazes & Jams:
Tastefully Simple: Our name says it all. High-quality, signature flavors and ingredients that make crazy-delicious and incredibly simple meals your friends and family will love. Nothing complicated. No apron required. Just simple, delicious and fun.
When you're feeling a little saucy, you know where to go. From grill to oven, drizzling to dipping, you'll find the taste you're looking for .
During the pandemic we started making grilled cheese sandwiches with Velveeta, Bacon Pepper Jam, and a sprinkling of bacon bits. Oh, my!! Decadent and delicious. Truly a "comfort lunch" for us!
We love meatloaf and decided to mix the bacon pepper jam into it before popping it into the oven. Let's just say that it came out awesome and I just ordered 4 more jars! After reading some of the other reviews it looks like I have a few more ways to try it!
This is one of my favorite products! Please never stop selling this! I put it on burgers with blue cheese and avocado! It’s the perfect blend of sweet and spicy!!!
I love the Bacon Pepper Jam! So far, I’ve put it on turkey sandwiches and cheeseburgers. So good! I just received 3 more jars!
love this stuff, bought it before...whole family loves it
I put it over cream cheese and ate it with crackers. I wanted to eat the whole jar.
I was a little reluctant trying this but my husband encouraged to try it on brauts. It was amazing. I will purchase it again
Wow! I was a bit skeptical but I put it on a burger! It was delicious! Then I used it as a glaze on Kielbassi! And don't even get me started on topping cream cheese and serving with crackers! Amazing!
Tried this with meatballs in the crockpot. It was a hit. I will definitely be buying more to try with other things.
I made a grilled cheese with garlic garlic seasoning on the outside, and this bacon pepper jam inside with cheddar and Monterey Jack cheese. So tasty! I can’t wait to try it on other things too!
