Sweet Pepper Jalapeño Jam

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Distinctive, sweet and slightly spicy topper for grilled shrimp, chicken, salmon and burgers. Spoon over cream cheese for last-minute entertaining.

$9.99
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Distinctive, sweet and slightly spicy topper for grilled shrimp, chicken, salmon and burgers. Spoon over cream cheese for last-minute entertaining.

Description

Distinctive, sweet and slightly spicy topper for grilled shrimp, chicken, salmon and burgers. Spoon over cream cheese for last-minute entertaining. (11 oz.). Item: 768105


How to Use Sweet Pepper Jalapeño Jam

Easy Appetizers

• Spoon over cream cheese and serve with crackers

• Serve with your next charcuterie board

Sweet Pepper Jalapeño Jam Ingredients

Ingredients & More

INGREDIENTS: Red bell peppers, green bell peppers, sugar, corn syrup, mild red jalapeño peppers, green jalapeño peppers, pectin, citric acid.

Manufactured in a facility that processes fish, milk, sesame, soy and wheat

ingredients

Refrigerate after opening.

Mix it up!

Sweet Pepper Black Bean Tacos: Fresh corn on the cob, grilled and tossed with Pico de Gallo and Sweet Pepper Jalapeño Jam. Serve in mini tortillas with refried black beans, avocado, queso fresco and cilantro.

Serve as a dip for shrimp, French fries, onion rings, or chicken fingers.

great hot dog topper

• Spoon onto warm cornbread or muffins.

• Great hot dog topper!

Sweet Pepper Black Bean Tacos: Fresh corn on the cob, grilled and tossed with Pico de Gallo and Sweet Pepper Jalapeño Jam. Serve in mini tortillas with refried black beans, avocado, queso fresco and cilantro.

Serve as a dip for shrimp, French fries, onion rings, or chicken fingers.

great hot dog topper

• Spoon onto warm cornbread or muffins.

• Great hot dog topper!

Tastefully Simple Sauces, Glazes & Jams

About our Sauces, Glazes & Jams:

Tastefully Simple: Our name says it all. High-quality, signature flavors and ingredients that make crazy-delicious and incredibly simple meals your friends and family will love. Nothing complicated. No apron required. Just simple, delicious and fun.

When you're feeling a little saucy, you know where to go. From grill to oven, drizzling to dipping, you'll find the taste you're looking for.


see what people are saying about Sweet Pepper Jalapeño Jam ...

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read the latest reviews

95 Reviews
  • Patty Frayer

    5
    I have been buying it for years.

    I have been fine this for years when it first started coming out then I had to wait for the seasonal to come out. It’s worth every penny I use it by 4 to 5 jars at a time, but I haven’t bought it lately. I love it for the holidays to make appetizers with it turns out really good, I have to get it again soon

  • Lisa

    2
    Not as good as I expected

    I served this over cream cheese. It was too watery and sweet. It did’t have a kick to it at all. Very disappointing ! From Tastefully Simple: We are sorry to hear you are not happy with the product. Please reach out to your consultant or to Tastefully Simple Customer Service at help@tastefullysimple.com so that we can ensure you get resolution through our Love It Guarantee.

  • Theresa

    5
    Sweet pepper jalapeno jam

    Love it on my grill pressed sandwich

  • Brandy Baker

    5
    Sweet and Savory

    It's delicious and goes so well with cream cheese!

  • Nancy

    5
    sweet pepper jalapeno jam

    We love this jam. We use in on bagels, english muffins, or just as a spread on crackers. For me it is not hot or spicy & that is great. I originally thought it might be by the jalapeno jam name. I've purchased it for years now

  • Julie

    5
    Bomb

    Delicious over cream cheese but you can't just pour it over a brick of cc, you have to spread cc on a plate.

  • Deanna McDonald

    5
    Jam

    This was such a hit on Christmas Eve. Everyone loved it.

  • Marcy

    3
    Healthy eating

    Delicious if only it would have a little less sugar. Is the corn syrup high fructose corn syrup?

  • Davis Long

    4
    Sweet Pepper Jalapeno Jam

    Very good but a little too sweet and could use a little more heat. Perfect when I add some chopped jalapenos.

  • Phyllis Morse

    5
    Very good on crackers with various cheeses

    Use as a glaze on chicken, beef or pork