Smoky bacon, brown sugar and slow-roasted peppers in a tangy, slightly sweet jam. Top grilled cheese, meatloaf and baked potatoes. Or pour over cream cheese for an instant appetizer.
Smoky bacon, brown sugar and slow-roasted peppers in a tangy, slightly sweet jam. Top grilled cheese, meatloaf and baked potatoes. Or pour over cream cheese for an instant appetizer.
Description
Smoky bacon, brown sugar and slow-roasted red peppers in a tangy, slightly sweet jam. Top grilled cheese, burgers and baked potatoes. Pour over cream cheese for an instant appetizer. It's TS EatWell meaning there's nothing artificial and only clean ingredients inside.
It's tasty drizzled over grilled chicken or roasted pork. Add it as a spread to sandwiches or blend into Bloody Marys. Try the recipe for a savory Overnight French Toast Bake too!
(11 oz.) Item: 773406
Ingredients & More
INGREDIENTS: Sugar, water, roasted red peppers, jalapeño peppers, bacon (pork, water, salt, sugar, cultured celery powder, natural flavor), vinegar, natural smoke flavor, pectin, salt, lemon juice concentrate, calcium chloride.
Manufactured in a facility that processes egg, fish, milk, sesame, soy, tree nuts and wheat.
Prosciutto Bacon Jam Pizza
Refrigerated pizza crust dough baked and topped with Bacon Pepper Jam, prosciutto, red onion, goat cheese and arugla.
Bacon Pepper Jalapeño Poppers
Only Popper Recipe I Make!
"This is always a hit! It's my favorite and has the flavor of bacon in there. I don't love wrapping jalapeños with bacon as I don't like it if it's not crispy. This is just easy and delicious. Everyone loves them!"
-MM
Use as a sauce for burgers and pork chops, brush over shrimp or add to skillet meals.
Prepare as a warm dip. Combine 1/2 cup jam with 8 ounces cream cheese and 1 cup shredded Swiss cheese; warm gently in microwave.
Prosciutto Bacon Jam Pizza
Refrigerated pizza crust dough baked and topped with Bacon Pepper Jam, prosciutto, red onion, goat cheese and arugla.
Bacon Pepper Jalapeño Poppers
Only Popper Recipe I Make!
"This is always a hit! It's my favorite and has the flavor of bacon in there. I don't love wrapping jalapeños with bacon as I don't like it if it's not crispy. This is just easy and delicious. Everyone loves them!"
-MM
Use as a sauce for burgers and pork chops, brush over shrimp or add to skillet meals.
Prepare as a warm dip. Combine 1/2 cup jam with 8 ounces cream cheese and 1 cup shredded Swiss cheese; warm gently in microwave.
About our Sauces, Glazes & Jams:
Tastefully Simple: Our name says it all. High-quality, signature flavors and ingredients that make crazy-delicious and incredibly simple meals your friends and family will love. Nothing complicated. No apron required. Just simple, delicious and fun.
When you're feeling a little saucy, you know where to go. From grill to oven, drizzling to dipping, you'll find the taste you're looking for .
My husband and I both love it. We just spread it on crackers and eat it as a desert.
I've had pepper jams before but the bacon in this one just kicks it up a notch!! So yummy and you can use it so many different ways! My favorite is with cream cheese on a cracker!
Needed a quick appetizer for a party this past weekend, so I poured this over cream cheese and it DISAPPEARED!! Can't wait to try on grilled cheese or even a burger!!!
Great product. I was at a Christmas bazaars and a table was set up with all this wonderful dips and the lady sitting there told me about this jam I had to try it. Love it. I'm so happy I did.
I use this as the glaze for my spiral ham. EVERYBODY wants to know my secret!
We had this at our thanksgiving gathering. Spread it on a bar of cream cheese and spread it on crackers. Outstanding!!
