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Garlic Garlic™ Seasoning

(253) Write a Review

Did you know 1 teaspoonful = 1 clove of garlic? No more peeling or chopping! Keep it handy on your stovetop for everyday cooking, or mix it with mayo and sour cream for a savory dip.

$10.99
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Did you know 1 teaspoonful = 1 clove of garlic? No more peeling or chopping! Keep it handy on your stovetop for everyday cooking, or mix it with mayo and sour cream for a savory dip.

Description

oh my garlic garlic

This carefully selected blend of minced garlic is complemented by hints of onion, salt, and spices to create the ultimate better than granulated garlic seasoning without the hassle of peeling or chopping. It's a perfect replacement for fresh garlic and can be sprinkled as a seasoning on meats, soups, salads, dips, eggs, veggies, and more. Enhance the flavor of all your favorite dishes by adding a burst of flavor to pasta salads, deviled eggs, casseroles ... anywhere you use garlic. (4.5 oz.) Item: 163108


How to use Garlic Garlic™ Seasoning

Garlic Garlic Dip

Directions

½ cup mayonnaise*
½ cup sour cream*
2 tablespoons Garlic Garlic™ Seasoning
Assorted fresh veggies, prepared Bountiful Beer Bread Mix®, potato chips, crackers

1. In medium bowl, combine first 3 ingredients; blend well.

2. Refrigerate 2 hours.

3. Serve with assorted veggies and dippers, if desired.

Makes about 1 cup dip.

* Lighten it up: use light mayonnaise and sour cream.

Garlic Garlic™ Seasoning Ingredients

Ingredients & More

INGREDIENTS: Minced garlic, minced onion, salt, garlic powder, chives, spices, citric acid.

Manufactured in a facility that processes egg, fish, milk, sesame, soy, tree nuts and wheat

ingredients
Mix it up!

Mediterranean Meatball Soup: Turkey meatballs made with Garlic Garlic™ Seasoning and simmered with veggies and beans. Also features Spinach & Herb Seasoning.

Sprinkle into your favorite soups and stews.

Stir 2 tablespoons into 1½ pounds ground beef for meatloaf and burgers.

Add a burst of flavor to pasta, salads and eggs.

Mediterranean Meatball Soup: Turkey meatballs made with Garlic Garlic™ Seasoning and simmered with veggies and beans. Also features Spinach & Herb Seasoning.

Sprinkle into your favorite soups and stews.

Stir 2 tablespoons into 1½ pounds ground beef for meatloaf and burgers.

Add a burst of flavor to pasta, salads and eggs.

Tastefully Simple Seasonings

About our Seasonings:

Tastefully Simple: Our name says it all. High-quality, signature flavors and ingredients that make crazy-delicious and incredibly simple meals your friends and family will love. Nothing complicated. No apron required. Just simple, delicious and fun.

Our clean-label seasonings are expertly blended to add fantasticflavor to any dish. You'll use 'em every day.


see what people are saying about Garlic Garlic™ Seasoning ...

testimonial
testimonial

read the latest reviews

253 Reviews
  • Amy

    5
    Garlic Garlic

    Absolutely the best. We use it constantly which is why we have to reorder it so often. LOL I highly recommend.

  • Tracy

    5
    The Best

    We use this on almost everything! Amazing taste without all the time to cut and chop.

  • Laurie Chick

    5
    Love this product! I use it I everything

    Love love love it! ❤️

  • Sandi

    5
    Garlic Garlic

    I use and love Garlic Garlic because it is easy to use when I don't have fresh garlic on hand.

  • Tami Slagle

    5
    Garlic Garlic Seasoning

    One of my favorite seasonings. It is awesome for meats & veggies alike. Good to use when seasoning meat for spaghetti, chili & tacos.

  • Christine (Chris) McMullen

    5
    Garlic Garlic

    So much easier than peeling and chopping fresh garlic for use in lots of recipes.

  • Andrew

    4
    Wish it didn't have all the salt in it

    We use this all the time but the salt in it can be too much.

  • Michelle

    5
    Garlic Garlic

    I add this to everything!! So so delicious!

  • Katie Y

    5
    Garlic Garlic

    Seriously the bees knees. Can’t go without it in our spice cabinet.

  • TDB

    5
    So versatile

    It's the only garlic I use. Love it for cooking or for dip.