Italian Garlic Seasoning Shaker

Italian Garlic Seasoning

(27) Write a Review

Shake our Italian Garlic Seasoning into pasta, soups and sauces for heightened flavors. For the most delicious and easy garlic bread seasoning, simply add to butter.

$10.99
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Description

  • serving suggestions
  • standard prep
  • ingredients
  • Shake our Italian Garlic Seasoning into pasta, soups and sauces for heightened flavors. For the most delicious and easy garlic bread seasoning, simply add to butter. Serves 134. (4.75 ounces)
  • Italian Pasta Salad: A flavorful salad with an Italian flair. Also features our Balsamic & Basil Dipping Oil.
  • Rub prepared Garlic Butter liberally over outside of turkey before baking; baste turkey with seasoned butter every 30 minutes.
  • Sauté mushrooms in a mixture of melted butter and seasoning.
  • Shake onto pasta, pizza, sauces and soups.
  • Item: 733508
Italian Garlic Seasoning

Garlic Butter
1 tablespoon Italian Garlic Seasoning
½ cup butter, softened

1. Combine ingredients; let stand 30 minutes.

2. Use on garlic bread, grilled cheese sandwiches, or to sauté shrimp or mushrooms.

ts eatwell

INGREDIENTS: Dehydrated vegetables (garlic, onion, parsley, red bell pepper, chives), spices.

Manufactured in a facility that processes milk, egg, wheat, soy and fish.

Kosher-parve by Kof-K

Certified Kosher-parve by Kof-K

no gluten ingredients

No gluten ingredients

read the latest reviews

27 Reviews

  • Heather

    5
    Great flavor

    I add this to spaghetti and alfredo etc … i really enjoy the flavor it adds! Thank you!!!

  • Jenny

    5
    Is Amazing

    Love Love Love This product!!! perfect seasonings blend

  • Brandi

    5
    Delish

    Delicious and flavorful addition to my recipes!

  • Alicia Glass

    5
    A must have

    Make a compound butter to keep in the fridge. Use it on veggies, chops or even your steaks.

  • Alicia Glass

    5
    Must Have

    It's not just for bread, make a compound butter and keep it in your fridge for that extra layer of flavor!

  • Andrea

    5
    Italian Garlic Seasoning

    YUMMY!! This makes garlic bread that tastes out of this world! Also good on pasta, sauces and meats.

  • Maureen Kocka

    5
    I’ve only been using this for about one year. I’m using it in almost every dish I make - soup & chili, casseroles, meats, and, garlic bread.

    I’m ordering two because I’m afraid it might be discontinued.

  • Kim

    5
    The best

    By far my favorite seasoning. I use it in dish I make. Makes the best garlic bread by far.

  • Alicia Vose

    5
    Love this

    We use this a lot with seasoning our vegetables and other food. We love this!

  • Autumn Arnsby

    4
    Multiple uses & very good

    I use this on so many things. It is not coarse seasonings, more fine.