Savory Roast Beef Recipe

No more boring roast beef!
  • Ready in: 8 hours, 5 minutes
  • Prep time: 5 minutes
  • Chill/Cook time: 8 hours
  • By:
  • Servings: 6

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ingredients

  • 3 lbs. beef roast
  • ½ cup Merlot & Mushroom Slow Cooker Sauce
  • 14 oz. can beef broth
  • 1 packet Roasted Garlic & Herb Cheese Ball Mix
  • 1 cup dry red wine* (optional)
  • ¼ cup cornstarch
  • 3 Tbsp. cold water

cooking methods

  • Slow Cooker
  • Stovetop

directions

Serve it tonight: Combine first 5 ingredients in a greased slow cooker. Cover; cook on low 7-8 hours. Remove beef; let rest 5 minutes, slice or shred with forks. To make sauce, strain broth and add to a medium saucepan over medium-low heat. In a small bowl combine cornstarch and water. Gradually whisk cornstarch mixture into saucepan until it reaches desired consistency. Salt and pepper to taste. Pour over roast.

Freeze it for later: Combine first 5 ingredients in a gallon resealable freezer bag. Seal well, label and freeze. Thaw completely. Prepare as directed above.

*For example, Pinot Noir, Shiraz or Merlot.

Serve with mashed potatoes and steamed green beans.

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Rated 5 out of 5 by from Finally awesome flavor slow cooker beef roast!!! I'm usually disappointed in sauces in a jar, but this was sooo delicious. I used beef chuck roast, added fresh mushrooms, cooked low (best method for tenderness) and wow, can hardly wait to try it in meatloaf. PLEASE, PLEASE don't stop making this!!!
Date published: 2016-02-03
Rated 5 out of 5 by from savory roast beef I loved this dish. I used filet mignon and it was so so tender. The flavor was wonderful. I served it with garlic mashed potatoes. Very very easy to make.
Date published: 2015-10-31
Rated 5 out of 5 by from Great Pot Roast Entire family loved the pot roast. It smelled a little funny while cooking, but it was a big hit in our house. The leftovers where even better!
Date published: 2015-10-14
Rated 5 out of 5 by from Tender and so flavorful Oh my goodness, I served the Merlot & Mushroom Slow Cooker Sauce over a beef roast to a small family reunion and it was a smash hit! I can not wait to try it again in another recipe!
Date published: 2015-10-12
Rated 5 out of 5 by from Savory Roast Beef Tried this one tonight, everyone LOVED it! I added a package of fresh mushrooms to the slow cooker. Made mashed potatoes on the side and the gravy was fabulous! Definitely making this again.
Date published: 2015-09-24
Rated 5 out of 5 by from Merlot & Mushroom Slow Cooker Sauce I love this sauce, I have used it on meatloaf and on the roast beef and it is amazing!!
Date published: 2015-09-14
Rated 5 out of 5 by from Delicious! Very good flavors! My husband love it! Will be making it again.
Date published: 2015-09-09
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