Bacon Pepper Jam


Add irresistible flavor with this smoky, tangy and slightly sweet bacon jam. Use as a sandwich topper for grilled cheese, drizzle on meatloaf for added flavor or spoon on top of baked potatoes. For a quick appetizer, pour Bacon Pepper Jam over cream cheese and serve with crackers. (11 ounces)

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  • Use as a sauce for burgers and pork chops, brush over shrimp and add to skillet meals.
  • Prepare as a warm dip. Combine ½ cup jam with 8 ounces cream cheese and 1 cup shredded Swiss cheese; warm gently in microwave.

product information

  • NGI no gluten ingredients


Sugar, roasted red peppers, jalapeno peppers, water, bacon (cured with water, salt, sodium erythorbate, sodium nitrate), lemon juice, pectin, salt, distilled vinegar, citric acid, natural flavoring including smoke, brown sugar, dextrose, turmeric (color). 

Manufactured in a facility that processes peanut, tree nuts, milk, egg, shellfish, soy and wheat.

No gluten ingredients. 

Shelf life: 24 months

Rated 5 out of 5 by from Add to alfredo! We love to add this to alfredo sauce for pasta/pizza for a great smoky flavor!
Date published: 2018-05-17
Rated 5 out of 5 by from Bacon Jam OMG!!! This is AMAZING, my mother requests this on my meatloaf ever since she tried it, also awesome mixed with cream cheese for a cracker spread
Date published: 2018-04-05
Rated 5 out of 5 by from OBSESSED!!!! I am OBSESSED with this product. My husband has NEVER liked meatloaf. I made the TS Meatloaf recipe that is suggested with this product and he ate the entire 1 lb meatloaf to himself over the course of 2 days. I was shocked. we use this for everything, its delicious IN grilled cheese sandwiches and the sloppy joe recipe is a new family favorite. Will be very sad when this retires, hopefully its just for the season and will come back!
Date published: 2017-12-28
Rated 5 out of 5 by from BEST BEST BEST THING EVER!!!!! so good on warm grilled cheese sandwiches.... WOW!! Please don't ever get rid of it.
Date published: 2017-12-13
Rated 5 out of 5 by from Bacon Pepper Jam This was a new product for our family and everyone loves it. A keeper
Date published: 2017-10-11
Rated 5 out of 5 by from Sausage Medallions This was a recipe I altered by adding this and it was amazing. Cooked it with sausage patties and tried it with links. Add apple juice or cider to fully cooked sausage. Then add 2 tablespoons of Bacon Pepper Jam till thick and bubbly. So very good.
Date published: 2017-10-05
Rated 5 out of 5 by from Love this stuff! My family and I love the Bacon Pepper Jam, especially in recipes! It makes the most delicious meatloaf we've ever had!
Date published: 2017-10-03
Rated 5 out of 5 by from This is insanely delicious! I had no idea it would be so good straight from the jar! It makes the best aoli for burgers!
Date published: 2017-09-27
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