Spinach & Herb Seasoning

Spinach & Herb Seasoning

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The garden-fresh flavors of spinach, garlic and dill. Mix with mayo and sour cream for an irresistible spinach dip, or sprinkle on burgers, eggs, pasta and rice. Favorite since 1995.

$10.99
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Description

  • The garden-fresh flavors of spinach, garlic and dill Mix with mayo and sour cream for an irresistible spinach dip, or sprinkle on burgers, eggs, pasta and rice. Favorite since 1995. Serves 84. (1.5 oz.).
  • Make Ahead Spinach & Herb Meatballs: These batch cooked turkey meatballs are mixed with spinach, mushrooms and Spinach & Herb Seasoning. Also featuring Onion Onion™ Seasoning, Garlic Garlic™ Seasoning and Seasoned Salt.
  • Use to season your favorite egg bake or quiche.
  • For an easy appetizer, combine 2 teaspoons Spinach & Herb Seasoning, 8 ounces softened cream cheese and 1 tablespoon Onion Onion™ Seasoning. Spread on thin squares of prepared Bountiful Beer Bread Mix® and top with slices of roasted red pepper.
  • Toss seasoning with hot fettuccine, rice or steamed vegetables.
  • Item: 151108

2 tablespoons Spinach & Herb Seasoning
½ cup mayonnaise*
½ cup sour cream*

1. Combine ingredients; blend well.

2. Chill 2 hours.

Makes 1 cup dip.

* Lighten it up: Use light mayonnaise and sour cream instead.

ts eatwell

INGREDIENTS: Spinach flakes, onion, minced green onion, dill, garlic.

Manufactured in a facility that processes egg, milk, soy, wheat, tree nuts and fish.

No gluten ingredients.

no gluten ingredients

Certified Kosher-parve by Kof-K

kosher-parve by kof-k

read the latest reviews

118 Reviews

  • Heather

    5
    Great to make a dip with

    I blend this in with sour cream or cream cheese. With vegies or crackers… Great dip and this is also good on meats like fish and chicken

  • Annette D.

    5
    Seasonings

    My brother has a genetic liver disease and can’t have salt or spices, but he can have this seasoning, The Spinach and Herb. I’m so happy for him, because otherwise he couldn’t use any seasonings. He loves his new seasoning to explore on different meats.

  • Carol

    5
    Spinach and herb seasoning

    This is one of my favorite seasonings.

  • Pam Yuran

    5
    best tasting spinach dip!

    The Spinach and Herb seasoning mix makes the best spinach dip to go with my pumpernickel bread. It's super easy to put the dip together!

  • Versatile

    5
    Spinach & Herb

    I love to add crab to the dip recipe on the bottle, but I used it to bake fish & with a little lemon,garlic & salt, it was phenomenal. My almost 5 yr old ate a whole filet, she loved it!

  • Caroline Phillips

    5
    Family Favorite

    I took the Spinach herb seasoning and stepped up a family favorite. We take salami and spread it with cream cheese. By mixing the cream cheese with spinach Herb seasoning it makes it even better!!! It is a great with a charcuterie board or just with crackers. My youngest child packs these in her lunch at least once a week. Since it is premixed in our refrigerator I will also spread it on a bagel for breakfast.

  • Laura S

    5
    Spinach & Herb

    I use this every time I prepare fish, grilled or baked, and it is excellent. Preferably on salmon. If you bake, liberally season and drizzle with melted butter. Add a breadcrumb topping with the seasoning of your choice if you wish. I highly recommend medium rare for the salmon, but it's your choice... my husband usually wants his cooked another 4 minutes or so.

  • Patricia Headd

    5
    Spinach and Herb Seasoning

    My family loves this spread on their Beer Bread.

  • Christine (Chris) McMullen

    5
    Spinach & Herb Seasoning

    I love this mixed with sour cream and mayonnaise, makes an excellent dip for veggies, beer bread, sprinkled in soups, on hash browns, so many uses for this seasoning.

  • Denise

    5
    My Go To Seasoning

    I have been using this for years. It's very versatile and I use it for everything. Add to eggs, potatoes, chicken, pasta, you name it! Oh, and it makes a great tasting dip as well!