Artichoke & Spinach Warm Dip Mix

read product reviews Write a Review

Creamy, cheesy and bubbly, this warm dip is a classic crowd favorite. Just add Swiss and cream cheese for a gloriously gooey dip.

Adding to cart… The item has been added


  • serving suggestions
  • standard prep
  • ingredients
  • Creamy, cheesy and bubbly, this warm dip is a classic crowd favorite. Just add Swiss and cream cheese for a gloriously gooey dip. (2 - 0.5 oz. packets)
  • Seared Pork with Mushroom Artichoke Sauce: Pork loin cutlets seared and simmered with a mushroom and Artichoke & Spinach Warm Dip Mix creamy sauce. Also features Seasoned Pepper and Onion Onion™ Seasoning.
  • For white pizza sauce, combine 1 packet dip mix with 8 ounces cream cheese and ½ cup mozzarella cheese. Warm in microwave, spread on pizza crust, add your favorite toppings and bake.
  • For a great mac & cheese, warm 1 packet dip mix, 8 ounces cream cheese and 1½ cups milk in a medium saucepan; whisk until smooth. Add 8 ounces Swiss cheese; whisk until smooth. Season with salt and pepper.
  • Pour over 8 ounces prepared hot pasta.
  • Item: 734309
artichoke & spinach warm dip mix

1 packet Artichoke & Spinach Warm Dip Mix
1 (8 ounce) package cream cheese*, softened
1 cup shredded Swiss cheese, divided

1. In medium microwave-safe dish, combine Artichoke & Spinach warm Dip Mix, cream cheese and ½ cup Swiss cheese.

2. Microwave on HIGH for 30 seconds; stir and repeat until heated through. Sprinkle remaining cheese over top; microwave an additional 30-60 seconds or until cheese melts. If desired, place warm dip in an oven-safe dish and broil until bubbly and lightly browned.

Makes about 1½ cups dip.

*Lighten it up: use light cream cheese instead.

ts eatwell

INGREDIENTS:Cheddar cheese blend (whey, Cheddar cheese [whole milk, cultures, salt, enzymes], salt, butter, buttermilk, sodium phosphate, lactic acid, natural flavors, sodium silicoaluminate), maltodextrin, dehydrated vegetables (including spinach, leeks, bell peppers, garlic, onion), spices, vinegar powder (maltodextrin, food starch-modified, vinegar), hydrolyzed corn protein, artichoke powder, citric acid, not more than 2% calcium stearate added to prevent caking.

Manufactured in a facility that processes tree nuts, shellfish, fish, soy, wheat and egg.

No gluten ingredients.

36 Reviews

  • 5

    Posted by Joan Hart on Jun 16th 2021

    This dip is so easy to make and requires such little effort it also tastes better than I've had in most restaurants incredible, must-try! I had it with the beer Bountiful Bread which was icing on the cake!

  • 5
    omg these are great

    Posted by Nisha Salvi on May 4th 2021

    I made a lot of everything I bought and I can't wait to buy more and stockup. This is amazing

  • 3
    Too thick

    Posted by Lisa on Apr 24th 2021

    The flavor was too hard to taste over the amount of cheese involved in making this. It was just “okay” in my opinion. Too thick as a dip!

  • 4
    Very good

    Posted by Pamela Winters on Feb 22nd 2021

    Made this for a get together. It was like by most.

  • 5
    Artichoke & Spinach Warn Dip Mix

    Posted by Shannon Gilchrist on Feb 16th 2021

    This is now my go to party recipe to take places. I love how easy it is to make and how delicious it is!