Bite into this spongy vanilla cake kissed with orange flavor, swirled with ribbons of cranberry sauce and topped with a buttery crumble. It’s just the right amount of sweet to enjoy as dessert, with brunch, and as an afternoon pick-me-up. Mix with water, butter and two eggs, it’s so simple.
Top with whipped cream or orange sherbet for a next-level dessert. You could add chopped walnuts or white baking chips, too. Enjoy this brunch bestie with a cup of coffee or serve it as a spectacular dessert for your holiday parties. Kosher. Serves 11. (16.5 oz.) Item: 999322
Printed Enjoy by date of August 2026.
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