Simply Salsa Mix Preparation & Suggestions

I love this. Everyone always compliments on the Salsa. I am heartbroken that they discontinued it.

I used this to season my chicken breasts for a low fat recipe for cheese jalapeño stuffed chicken- i am in love with this stuff !!

Don't stop at salsa....I use this in my fresh guacamole and it's my little super secret ingredient - I get asked to bring my guac everywhere!!

I used a can of Rotel which was smaller than what the recipe on the bottle called for, so that’s probably why it was a bit strong. I ended up adding some jarred salsa to it to dilute it some as well as give it more liquid. After that, it was very good. I took off one star because it was not as fresh of a salsa taste as I like. But it was very good if you want to make your own in a pinch. I think tweaking it a bit would make it even better.

This is really good with diced tomatoes. I like my Salsa on the Mild side so I only used half of what was called for. Instead of two capfuls I used one. I also used a little if the Si Si Cilantro which gave it a little zing.

I have ordered Simply Salsa a few times in the past. I use as many fresh ingredients as I can find then add this seasoning at the end. My recommendation is to let it sit in the refrigerator for several hours afterward. You will receive lots of compliments. I have been told that I make a delicious salsa and I always share my secret.

So good and a snap to make! All you need is a can of tomatoes!

My whole family loves the salsa I make using this mix. The other reviewers are right about it being spicy, but we love it spicy! It has a good flavor so if you want the flavor without the heat I would recommend halving the amount of mix.

Made it today. Waiting for it to chill. It shire tasted good as I was making it. Can’t wait to try it

I use half the amount of seasoning because it is too spicy for me. It has a great flavor.