I made a salad with lettuce, tomato, bacon, sesame seeds, dried cranberries, green apple, and red onion. Then put the Vidiala Onion dressing on it, and was like WHAT??? It is so good!! Growing up Vidalia onions were a huge family favorite. My grandmother grew them on her farm. She would of loved it. We had it with the bread. That bread could be eaten with anything. Next time I'm mincing up some red bell pepper, cheddar cheese, a tsp of onion onion, tsp of garlic garlic, mixing in and seeing what sort of bread it creates. I know it will be good! Haven't tried soup yet, possibly Saturday!