null

Absolutely Almond Pound Cake Mix™

(195) Write a Review

Unbelievably rich, luscious and buttery, this elegant cake is completely impressive - and completely foolproof.

$9.99
Adding to cart… The item has been added

Unbelievably rich, luscious and buttery, this elegant cake is completely impressive - and completely foolproof.

Description

so versatile

This pound cake mix is a winning combination of moist, satisfying texture and a rich, almond flavor. It pairs perfectly with fruit and whipped cream to create a deliciously delightful dessert. It is so easy to make. Just add butter, water and an egg for fresh from the bakery flavor at home. This mix is exceptionally versatile for creating loaf cakes, bundt cakes, and cupcakes. It can be cubed for use in a trifle, made into cookies or sliced and grilled for a variety of signature desserts. Serves 10. (16 oz.) Item: 175118


How to Make Absolutely Almond Pound Cake Mix™

Absolutely Almond Pound Cake Mix™ Recipe

1 package Absolutely Almond Pound Cake Mix™
¾ cup water
¾ cup butter, melted & cooled
1 large egg, beaten

1. Preheat oven to 325˚F. In a large bowl, combine all ingredients; blend well. Do not over mix; batter will be lumpy.

2. Spread batter in a greased 9x5-inch loaf pan. Bake 50-55 minutes or until toothpick inserted in center comes out clean.

3. Cool completely. Remove from pan and slice.

Makes about 10 servings.

High Altitude: Increase water by 2 tablespoons and add ⅓ cup flour. Bake at 325˚F for 55 minutes or until toothpick inserted in center comes out clean.
Do not eat raw batter.

Absolutely Almond Pound Cake Mix™ Ingredients

Ingredients & More

INGREDIENTS: Sugar, bleached wheat flour, modified cornstarch, nonfat dry milk, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), natural flavors, wheat gluten, vegetable oil (canola oil and/or soybean oil), salt, mono- and diglycerides of fatty acids (emulsifier).

CONTAINS: Milk and wheat.
Manufactured in a facility that processes egg and soy.

Contains bioengineered food ingredients.

kosher-dairy by the OU
Mix it up!

Absolutely Almond Thumbprint Cookies: Absolutely Almond Pound Cake Mix™ prepared as cookies and filled with Rhubarb Strawberry Fruit Spread.

For cupcakes, bake in greased muffin pan at 350°F for 25-30 minutes or until a toothpick inserted in the center comes out clean. Makes 12 cupcakes.

Cut cake into cubes and layer with whipped cream and fresh berries for a beautiful trifle.

Absolutely Almond Thumbprint Cookies: Absolutely Almond Pound Cake Mix™ prepared as cookies and filled with Rhubarb Strawberry Fruit Spread.

For cupcakes, bake in greased muffin pan at 350°F for 25-30 minutes or until a toothpick inserted in the center comes out clean. Makes 12 cupcakes.

Cut cake into cubes and layer with whipped cream and fresh berries for a beautiful trifle.

Simple Baking. Easy clean up.

Bake this up in one of our exclusive baking dishes. Click here for bake times.

Tastefully Simple Desserts

About our Desserts:

Tastefully Simple: Our name says it all. High-quality, signature flavors and ingredients that make crazy-delicious and incredibly simple meals your friends and family will love. Nothing complicated. No apron required. Just simple, delicious and fun.

Our top tip: save room for dessert! Homemade goodies are never too much trouble when you have our easy tasty baking mixes on hand.


see what people are saying about Absolutely Almond Pound Cake Mix™ ...

testimonial
testimonial

read the latest reviews

195 Reviews
  • Catherine

    5
    AMAZING!

    This is the BEST, EASIEST, DELICIOUS mix you will ever use. I get compliments all the time. Don’t hesitate... buy at least 3 to have on hand in car someone drops by.

  • Jocelyn

    5
    Love the almond taste of this light pound cake.

    This cake is light and airy and very tasty. Add the rhubarb topping to it and it makes a great dessert.

  • TAMMY

    5
    DELISH

    Hubby loves his pound cake, so I wanted to make one a little different. He was PLEASED! I added sugar to the pan once sprayed with olive oil instead of flour to give it a lttle kick on the edges. Will buy again!

  • Jody Green

    5
    Absolutely Almond Pound Cake

    Fantastic to have in the pantry for company or whenever. It's delicious plain, with dried cranberries or other stir-ins, or drizzled with caramel sauce!

  • Melody Smith

    5
    almond pound cake

    this cake is so delicious on its own or with some fruit on top. Next time I make one I'll add dried cranberries to the mix, that'll be great.

  • Theresa Bishop

    5
    Absolutely Almond Pound Cake Mix

    Unequivoably the best product this site offers. So-o delicious! So easy! So quick! And, if you then sprinkle blueberries over the top with a little Smuckers blueberry syrup - it's ecstasy for your tastebuds. Love it, love it, love it!

  • Jenn Klute

    5
    By far my favorite

    Omg I love this pound cake n I make them into bars!!!!

  • Sheila Clay

    5
    Love it

    Love it will recommend it and will purchase again.

  • Sue Geraldi

    5
    Almond pound cake

    Delicious and very moist. Easy to make!

  • Maribeth Schauert

    5
    Almond pound cake mix

    So easy and perfect amount of almond flavor. Sometimes I make muffins so we can eat some that day and freeze a few for the next week. If you like almond flavoring, this is a great choice.